BBQ

Hard 8 is ~ 1/4 mile from the airport (SEP, Stephenville - Clark Field) and they leave two golf carts for pilots to take over for lunch. Yes, there's that much traffic.
Brisket, jalapeno sasuage, pork chops (bet you can't finish just one), ribs .... it's all there, and it's all good. Worth the flight and

Severe clear sky, cool temps (65F at lunch time), very few bumps and, of course, a full and happy tummy. Doesn't get much better than that.
1 Comments:
...and they leave two golf carts for pilots to take over for lunch.
That is just beyond cool. Wow.
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